Clean Vegetable Production Line - Root and Stem Products
Technological process:

Pre-soaking Elevator→Continuous Abrasive Peeling Machine→Roller Sorting Conveyor

→Roller Sorting Conveyor→Dicing Machine→Primary Washing & Vibrating Dewatering→Secondary Washing & Vibrating Dewatering→Dehydration

Product Description

Application:‌

This production line is designed for ‌peeling, washing, cutting, rinsing, and dewatering‌ of root/tuber vegetables (e.g., potatoes, carrots), as well as ‌cleaning, slicing, rinsing, and spin-drying‌ leafy greens and melon-type vegetables.

Key Features:‌

✔ ‌Optimized Layout‌ – Streamlined workflow with ‌high automation‌ to reduce labor costs

✔ ‌Cost-Efficient‌ – Minimizes production expenses while maintaining output quality

✔ ‌Aesthetic Design‌ – Sleek stainless-steel construction for modern food processing facilities

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